Why Choose Komo's Luwak Coffee

Luwak Coffee, the coffee that comes from the feces (droppings) animal mongoose. Basically the coffee beans will not undergo fermentation, although the coffee is stored in a long time, then of this is eaten civet coffee will ferment in the stomach naturally mongoose. because coffee beans are very hard so the beans will be removed intact with feces.

Basically, the mongoose is not completely consuming coffee. the animal is consuming coffee and coffee just for kicks eaten tend to only coffee that has been cooked and good. So no wonder the type of wild civet coffee more attractive and have a much higher price than the civet coffee that comes from civet breeding.

Luwak coffee, have many privileges. Very much good for health, in addition to a distinctive and delicious flavor. Luwak coffee contains caffeine and acid levels are low, so Luwak coffee consumption is safe for patients with stomach pain.

Luwak coffee beans that we get guaranteed authenticity, because we have assisted farmers who supply wild civet coffee beans on a regular basis. We produce quality coffee beans, then from this limited our production capacity is only 150 kilograms per month. Since our beans come from wild civet (not pet / captivity).

So Komo's Luwak coffee:
- 100% Arabica Kopi Luwak, Non-Mixed
- Civet Coffee from wild civet (not a pet mongoose / captivity)
- Coffee beans with a selection of Triple Pick sorting method (manually)